DINNER
Williston Dinner Menu
STARTS & SNACKS
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Hand Cut Fries
Vegan
- Price: 8
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Crispy Onion Rings
horseradish aïoli Vegetarian
- Price: 10
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Griddled Boston Brown Bread
citrus butter Vegetarian
- Price: 6
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Cheddar Ale Soup Bowl
toasted Red Hen bread Vegetarian
- Price: 12
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Dry-Rubbed Chicken Wings
house ranch dressing
- Price: 16
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Farmer's Plate
roasted asparagus & beets, hummus, Does' Leap feta, Red Hen bread, crispy quinoa Vegetarian
- Price: 20
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Tuna Crudo
shaved cucumber, scallion, yuzu mayo, pickled fresnos, shaved fennel, sesame, olive oil
- Price: 18
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Steak Tartare
tarragon mayo, grated parmesan, toasted Red Hen bread
- Price: 20
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Vermont Cheese Plate
three selections with Red Hen bread honey, & Blake Hill preserves; Blue Ledge Middlebury Blue, Champlain Valley Creamery Triple, Springbrook Farm Ashbrook
- Price: 24
SALADS
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Kale Caesar Salad
castelvetrano olives, caesar dressing, gremolata bread crumb, parmesan Gluten Free Available
- Price: 14
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Market Salad
greens, roasted asparagus, cherry tomatoes, shaved cucumber, carrots & radish, candied pepitas, cider vinaigrette Vegan
- Price: 14
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Add Protein
- Price: add Adams Farm chicken8
- Price: add grilled shrimp12
BURGERS
hand cut fries or dressed greens
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LaPlatte River Angus Farm Beef
Cabot cheddar, arugula, pickled red onions
- Price: 20
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Black Bean Veggie Burger
herbed Does' Leap feta, Pitchfork Pickle kimchi, arugula, chili mayo Vegetarian
- Price: 20
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Stonewood Farm Turkey
Cabot Swiss cheese, roasted mushrooms, arugula, dijonnaise
- Price: 22
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Vermont Heritage Grazers Pork
Pitchfork Farm sauerkraut, Champlain Valley Creamery smoked queso, tarragon mayo, sunny side up egg
- Price: 22
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BBQ Beef Burger
Richard’s Vermont made BBQ sauce, crispy onion ring, Cabot cheddar, coleslaw
- Price: 24
DINNER PLATES
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Adams Farm Chicken Dinner
braised greens, griddled Boston brown bread, BBQ pan jus
- Price: 30
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New England Fish Fry
fried pollock & shrimp, coleslaw, house tartar sauce; choice of griddled Boston brown bread -or- hand cut fries Fish Shellfish
- Price: 26
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Southern Shrimp & Grits
cheddar grits, kale & peppers, Creole gravy Shellfish
- Price: 28
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Cast Iron Atlantic Salmon
asparagus & cherry tomatoes, roasted beets, preserved lemon herb crème fraîche, thyme brown butter Fish
- Price: 30
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Rigatoni Primavera
roasted asparagus, cherry tomatoes, tarragon cream, parmesan, gremolata bread crumb Vegetarian
- Price: 26
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Vermont Pork Schnitzel
crispy potatoes, braised cabbage, whole grain mustard mayo, shaved fennel & lemon
- Price: 30
